White Wine

DENOMINATION

Umbria I.G.T.

FIRST YEAR OF PRODUCTION

2001

NUMBER OF BOTTLES PRODUCED EACH YEAR

10.000

PRODUCTION AREA

Foligno, Montefalco, Bevagna

VARIETALS

85% Grechetto - 15% Chardonnay

MAXIMUM PRODUCTION PERMITTED PER VINESTOCK

2 kg

WINEMAKING

Winemaking at controlled temperature.

REFINEMENT

Brief, in barriques 3 months in the bottle

CHARACTERISTICS

Straw yellow with light, golden highlights, its fragrant aromas a play of white flowers and ripe fruit. Good breadth and fresh depth to the palate.

AGING

At least 2 - 4 years

SERVING TEMPERATURE

10-12 C°

PAIRINGS

Appetizers, first courses, white meats, and prized fish.

• COMPANY
• TERRITORY
• PRODUCTS

• Red Wines
• White Wine
• Grappas